SURIA
TAKE AWAY - 2008 MENU |
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| Menu
updated 27 July 2008 |
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| Entrée
/ Appetizer |
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Curry
Puff (Meat)
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$1.50
each |
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Curry
Puff (Vegetarian)
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$1.20
each |
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Spring
Roll (Vegetarian)
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$1.20
each |
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Paratha
(Roti Canai)
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$3.70
each |
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Paratha
with Curry Chicken & Sauce
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$5.50
each |
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Murtabak
(Paratha with Beef, Egg & Onion filling)
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$5.50
each |
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Murtabak
with Curry Chicken & Sauce
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$6.90
each |
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| Fish
or Prawn Crackers (per bag) |
$3.00
per bag |
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| Soups |
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| Soto
(rice-cube in chicken soup, served with meat ball and chicken pieces)
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$6.50 |
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| Mee
Hoon Soup (Thin Rice Noodles in Soup; Chicken or Beef) |
$9.90 |
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| Kway
Tiow Soup (Flat Rice Noodles in Soup; Chicken or Beef) |
$9.90 |
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| Tauhu
(Tofu) |
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| Tauhu
Goreng (Fried tofu with cucumber in peanut sauce) FRIDAY
ONLY |
$6.50 |
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| Satay |
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| Satay
(Beef or Chicken, inc Peanut Satay Sauce, Cucumber slices &
Rice Cubes) |
$7.90
5 pcs |
$13.50
10pcs |
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Combination
Dish
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1
Meat, Mixed Vegetables
& Rice
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$7.50 |
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2
Meats, Mixed Vegetables & Rice
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$8.90 |
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Rice
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Fried
Rice (Nasi Goreng) - Chicken or Beef
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$8.90 |
Seafood
$9.90 |
Steamed
Rice (Nasi Putih)
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$2.50 |
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Nasi
Lemak (Coconut rice, cucumber, egg, anchovies & sambal)
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$6.50 |
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Noodles
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Fried
Egg Noodles
(Mee Goreng) - Chicken or Beef
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$9.90 |
Seafood
$10.90 |
Fried
Egg Noodles (Mee Goreng) - Vegetarian
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$8.50 |
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Mee
Rebus (Egg Noodles with Spicy Sweet Curry Gravy)
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$6.50 |
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Mee
Siam (Fried Thin Rice Noodles in Chili Soup)
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$9.50 |
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Kway
Tiow Soup (Flat Rice Noodles in Soup; Chicken or Beef)
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$9.90 |
Seafood
$10.90 |
Kway
Tiow Goreng (Stir-fried Flat Rice Noodles; Chicken or Beef)
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$9.90 |
Seafood
$10.90 |
Mee
Hoon Soup (Thin Rice Noodles in Soup; Chicken or Beef)
|
$9.90 |
Seafood
$10.90 |
Mee
Hoon Goreng (Fried Thin Rice Noodles; Chicken or Beef)
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$9.90 |
Seafood
$10.90 |
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Chicken
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Curry
Chicken (Kari Ayam)
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$8.90 |
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Chili
Chicken (Sambal Ayam)
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$8.90 |
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| Soto
(rice-cube in chicken soup, served with meat ball and chicken pieces)
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$6.50 |
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Beef
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Beef
Rendang (Rendang Daging)
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$8.90 |
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Beef
Curry (Kari Daging)
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$8.90 |
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Fish
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Chili
Fish (Asam Pedas or Gulai Masam)
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$8.90 |
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Fried
Anchovy (Ikan Bilis Goreng)
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$3.00
small |
$8.90
large |
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Egg
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Chili
Egg (Sambal Telur) with Onion & Chili
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$6.90
3 Eggs |
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Egg
Omellete (Telur Goreng) with Onion & Chili
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$6.50 |
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Malay
Sauces (Sambal)
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| Sambal
Belacan |
$1.00/serving |
$5.00/container |
Sambal
Cili
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$1.00/serving |
$5.00/container |
| Sambal
Cili Kicap |
$1.00/serving |
$5.00/container |
| Sambal
Ikan Bilis & Petai (special order only) |
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| Specialty
Drinks / Desserts |
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| Teh
Tarik, Teh Ice,
Milo Tarik, Milo Ice, Ice
Kachang (ABC), Cendol |
$3.00
each |
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Specials
Menu (Please call to check availability and daily specials)
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Lontong
(rice-cube served in coconut-milk gravy with vegetables,
egg and sambal) |
Nasi
Ayam (Chicken Rice; served with marinated chicken, vegetables,
side dish of soup and chilli sauce) |
Briyani
Chicken (briyani flavoured rice served with 1/4 piece
chicken, pine-apple & pickles) |
| Briyani
Lamb (special order only) |
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Chili Squid
(Sambal Sotong) |
| Chili
Garlic Prawns (Sambal Udang) |
Apom
Balik (aka Kacang-Cake; Pancake-like snack with ground
peanut & sugar) |
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(Please
call to
check availability and daily specials)
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